Jinhua

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East China (华东) » Zhejiang (浙江) » Jinhua (金华)

Contents

[edit] Overview

Jinhua is a prefecture-level city in central Zhejiang province, People's Republic of China. It borders the provincial capital of Hangzhou to the northwest, Quzhou to the southwest, Lishui to the south, Taizhou to the east, and Shaoxing the northeast.

The city is best known in China for its dry-cured ham.

--from wikipedia.org

[edit] History

The history of Jinhua goes back to the 2nd century BC, when it was a county subordinate to Shaoxing. It was given the name Jinhua under the Sui dynasty in 598, and later became the seat of a prefecture. The present city and its walls date to the time of the time of the Mongol emperors in 1352.

The most famous native of Jinhua is the Immortal Huang, a Daoist holy man of the 4th century AD, whose descendants still live in the area. Wuyang Shan (Reclining Sheep Mountain) is said to be a sheep which was turned to stone by the Immortal Huang, a trick which he learned through his years of diligently studying Daoism.

--from wikipedia.org

[edit] Map

Click here to open Jinhua map.

[edit] Weather


[edit] Getting in & Getting out

[edit] By Air

[edit] By Train

There is also the D-train which will take app. 2,5 hours to Shanghai.

[edit] By Bus

Jinhua city is three hours by car from Shanghai.

[edit] By Ship

[edit] Getting Around

[edit] By Public Bus

[edit] By Tour Bus

[edit] By Metro

[edit] By Taxi & Rental Car

[edit] Attractions

[edit] Hotels

[edit] Budget

[edit] Mid Range

[edit] Luxury

[edit] Restaurants

[edit] Shopping

[edit] Night Life & Entertainment

[edit] Sports & Recreation

[edit] Excursions & Day Trips

[edit] Tips & Practical Info

[edit] See also


Wikipedia:Jinhua

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