|Thread Review (Newest First)|
|Posted by Archer Smith - 03-19-2012 11:14 PM|
|great things you guys have shared And I lovin it all were fantastic and I like to have Chinese Food but I haven't tried to make this ever a time at home But I'll try it this time.|
|Posted by Guest - 02-11-2011 05:55 AM|
I like Pinyin: Chao Liang Fen dish.
Looks spicy to me.
Can you post the recipe of Pinyin: Chao Liang Fen?
|Posted by Superman - 02-22-2008 05:46 PM|
Wah, seeing those pictures makes me very hungry. Does all the restaurants serve those food you have pictured or is there a special place that I need to go if I want to eat those food?
Different restaurant serve dfferent food.I am afraid you can not eat all of them at one restaurant.But You can eat most of them at Drum Tower street where is filled with street traders and hawkers also a lot of special Snacks.Drum Tower street is localed at the west of the Bell Tower.You can get there easily.
|Posted by Leway - 02-22-2008 06:52 AM|
|Wah, seeing those pictures makes me very hungry. Does all the restaurants serve those food you have pictured or is there a special place that I need to go if I want to eat those food?|
|Posted by Superman - 01-09-2008 10:39 PM|
Pinyin: Da Rou Guo Tie
English Name: Pork Pot Sticker (Dry-fried Pork Dumpling)
Cooking Method: Fry
|Posted by Superman - 01-09-2008 10:37 PM|
Pinyin: Qishan Sao Zi Mian
English Name: Qishan Noodles with Ground Pork
Cooking Method: Boil the noodles. Serve hot with ground pork and broth.
|Posted by Superman - 01-09-2008 10:33 PM|
Pinyin: Chao Liang Fen
English Name: Stir-fried starch Rice Tofu
Cooking Method: Stir-fry
|Posted by Superman - 01-09-2008 10:31 PM|
Pinyin: Qiao Mian He Luo
English Name: Cold Buckwheat Noodles
Cooking Method: Boil the buckwheat noodles. Serve cold with sashimi
|Posted by Superman - 01-09-2008 10:27 PM|
Pinyin: Huang Gui Shi Zi Bing
English Name: Persimmon Osmanthus
Cooking Method: Preserve/Sun-dry
|Posted by Superman - 01-09-2008 10:25 PM|
Pinyin: Guan Tang Bao Zi
English Name: Dumpling stuffed with Hot Gravy
Cooking Method: Steam
|This thread has more than 10 replies. Read the whole thread.|